🍪✨ Biscoff Basbousa with Coconut Powder & Pistachio 🥥🌿

Experience the perfect fusion of Middle Eastern tradition and modern flavors with our Biscoff Basbousa! This rich and moist semolina cake 🍰 is infused with the irresistible caramelized goodness of Biscoff spread 🍪, adding a deep, spiced sweetness that melts in your mouth with every bite. The signature buttery and slightly spiced flavor of Biscoff pairs beautifully with the soft, syrup-soaked texture of classic basbousa, creating a treat that is both comforting and indulgent.

To enhance the flavors even further, this delicious creation is topped with a light dusting of coconut powder 🥥, which adds a subtle tropical essence that blends perfectly with the caramel notes of Biscoff. The final touch? A generous sprinkle of crushed pistachios 🌿, adding a delightful crunch and a hint of nuttiness to balance the sweetness.

Perfect for tea-time indulgence ☕, festive gatherings 🎉, or simply satisfying your sweet cravings, this Biscoff Basbousa is guaranteed to impress! With its unique combination of flavors and textures, it offers a delightful twist on a classic dessert, making every bite an unforgettable experience.

One taste, and you'll be hooked! 😍🍰✨